Simple Watermelon Sorbet – Match Foodie Finds

What’s higher than watermelon on a sizzling summer time day? Watermelon Sorbet! Made with actual frozen watermelon and tropical flavors like coconut and agave, this cool and refreshing deal with is mild and candy.

From our Meal-Prep Smoothie Popsicles to our Frozen Aperol Spritz Slushies, we at Match Foodie love our frozen treats. However this Watermelon Sorbet is one thing particular. It’s mild and fruity and tastes like a tropical trip in each chunk.

And guess what? All you want is 10 minutes to make it! Simply freeze cubed watermelon, mix every part up and serve immediately. The entire fam damily is gonna crave this allllll summer time lengthy.

Watermelon Sorbet Recipe – What You Want

• Watermelon: Purchase pre-frozen watermelon or freeze your individual! Simply be sure that to take away the seeds earlier than mixing.
• Coconut water: Coconut water provides a tropical style to the sorbet and helps with mixing.
• Agave syrup: The proper pure sweetener for a more healthy various to conventional sorbet recipes.
• Garnish: To provide this frozen deal with its watermelon look, we added black sesame seeds and contemporary mint. The result’s SUPER cute!
• Excessive-speed meals processor: You’ll want a high-speed meals processor to mix the frozen watermelon right into a clean sorbet texture.

Easy methods to Make Watermelon Sorbet

For the complete recipe, scroll all the way down to the recipe card for a listing of components and directions.

1. Add all of the components to a high-speed meals processor, and mix till clean. Professional tip: add 1 tablespoon of coconut water at a time if the combination isn’t mixing simply. The sorbet needs to be thick sufficient to carry a scoop form!
2. Serve instantly with a garnish of black sesame seeds and contemporary mint. ENJOY!

Can I exploit coconut milk as a substitute of coconut water?

Go for it! If you would like a creamier texture, coconut milk would style improbable. For those who don’t have both, it’s also possible to use common water with an non-obligatory drop of coconut extract.

What different sweetener can I exploit?

We used agave syrup, however honey makes one other nice substitute.

Easy methods to Freeze Watermelon

For those who’re not shopping for frozen, cubed watermelon, you’ll must freeze your individual earlier than making this sorbet! Right here’s how:

1. Put together a baking sheet (with no less than 1/2 in. lip) by laying a bit of parchment paper flat onto the baking sheet.
2. Slice watermelon into 1 in. cubes, eradicating the rind.
3. Place watermelon cubes on baking sheet, ensuring to unfold them out evenly. It’s finest if the watermelon cubes will not be touching each other in order that they don’t freeze collectively.
4. Place into the freezer for 3-4 hours or till the watermelon cubes are exhausting and fully frozen.
5. Take away from the freezer and use a spatula to scrape frozen watermelon off of the baking sheet. You’re able to make sorbet!

Tips about Easy methods to Make Watermelon Sorbet

Make certain the watermelon chunks you utilize are fully frozen. That is the important thing to attaining that sorbet consistency! For those who’re utilizing contemporary watermelon, reduce it into chunks and freeze it for no less than 3-4 hours earlier than mixing.

We used a 14-cup meals processor, nevertheless it solely stuffed it up midway.  In case your meals processor is smaller, chances are you’ll must mix in batches.

Easy methods to Retailer Watermelon Sorbet

This watermelon sorbet is finest served immediately, however it’s also possible to retailer it within the freezer for later. To take action, switch the sorbet to an hermetic container and freeze it for as much as one week.

When able to serve, let it sit at room temperature for 10-Quarter-hour earlier than scooping.